News

What if the future of skincare, fish feed, and green innovation started… with cheese? At ONE EARTH, we're making it happen. How? By turning leftover cheese whey and CO₂ emissions…

When most people think of sustainability, they think of recycling or using less plastic. But behind the scenes, researchers across Europe are going even further — finding ways to turn…

Across Europe, there is growing awareness that we must rethink how we use our natural resources to build a more sustainable future. One of the EU’s major responses to this…

A warm welcome to a new partner in the ONE EARTH project, Università di Parma (UNIPR)! With over a thousand years of academic tradition and a strong focus on innovation, UNIPR brings…

The ONE EARTH consortium convened online on 23 May 2025 for its General Assembly. Major advances in sustainable bio-based innovation were highlighted. From producing high-value polyunsaturated fatty acids to transforming…

The ONE EARTH initiative is kicking off the year with a powerful new alliance. We are proud to announce the launch of a strategic collaboration cluster with PROMISEANG and VALORISH.…

26. June 2024, Bologna (Italy): The ONE EARTH project is kicking-off to develop innovative bio-based solutions for a sustainable circular economy. Funded from the Horizon Europe program of the European…