Polyunsaturated Fatty Acids (PUFAs): Essential Nutrients and Their Role in Human and Animal Health
Polyunsaturated fatty acids (PUFAs) are a group of essential fatty acids that…
Turning residual biomass into value: circular bioeconomy across land and sea
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Key Compounds in the ONE EARTH Project
The transition toward a circular bioeconomy requires more than new technologies. It also…
Join the MARMADE Stakeholder Community
The ONE EARTH project is pleased to support collaboration within…
Bridging the Gap Between Agriculture and Biotechnology
Agriculture and biotechnology are two sectors that, historically, have operated in separate silos. However…
Turning Environmental Challenges Into Economic Opportunities
Environmental challenges such as waste management, resource depletion, and climate change often feel like…
Why Collaboration Across Countries Matters in the Bioeconomy
The bioeconomy is a cross-border challenge, and tackling it requires international collaboration. Many of the…
The Role of Research Projects in Europe’s Green Transition
Research projects are essential for Europe’s green transition. They play a pivotal role in developing the innovative…
Why Animal By-Products are a Strategic Resource (not just waste)
Animal by-products are typically seen as waste in the agricultural and fisheries industries…
What is Residue Valorisation and Why it Matters for Europe
Residue valorisation is the process of transforming waste materials into valuable resources. In the context…