The ONE EARTH project is pleased to support collaboration within the CIRCULARIS BioCluster by promoting the stakeholder community of the MARMADE project. As part of the same cluster, MARMADE shares a common vision of advancing circular and sustainable solutions for the valorisation of biological residues.
The MARMADE project focuses on transforming marine biomass, including crustacean residues such as shrimp shells and blue crabs, as well as seaweed, into high-value ingredients for food and feed applications. Through the development of innovative biotechnological processes, the project aims to extract valuable compounds such as peptides, vitamins, and pre- and postbiotics, while also creating new products with improved nutritional properties.
By joining the MARMADE stakeholder community, interested participants can engage in upcoming events, workshops, and collaboration activities. These initiatives aim to foster knowledge exchange and strengthen connections between research, industry, and other stakeholders active in the bioeconomy.
Collaboration within the CIRCULARIS BioCluster highlights the importance of cross-project synergies in advancing the circular bioeconomy. By working together, projects like ONE EARTH and MARMADE contribute to developing innovative solutions that support sustainable resource use and the creation of new value chains across Europe.